Cheung Wing Kee Beiping noodles

100% freshly made in Hong Kong Beiping noodles. Ingredients include water, wheat flour and wheat. Every package weighs 300 gram.

Cooking Method of Beiping Noodle

- Boil the noodles for two minutes and dip it thoroughly with cold water, add in your preferred sauce and spices for soup noodles.

- In case you want to eat in cold plate, add in your preferred sauce directly after noodle is cooked.